Baby Shower Cupcakes
We created a set of cupcakes and cake topper with our cupcake stand for a baby shower this weekend. Cupcake flavors included vanilla, chocolate and red velvet with assorted frostings. The top cake was decorated in ivory fondant and polka dots to m... read more
Pink Cake Box Wedding Cakes & more INGREDIENTS 6 1/4-7 1/2cupswateror stock 2lbslamb necks, cut into pieces 1/2onion, chopped 1garlic clove, crushed 1bay leaf 1clove 2fresh thyme sprigs 8ouncespotatoes 3/4cupred lentils 2 1/2cupswater salt and pepper choppedfresh parsley DIRECTIONS... read more
plain cook Recipes The complete title of this entry should be tuna belly fillets with garlic and rosemary served with tomyao but that's a pretty long title so I used the shorter version. The life of this dish depends largely on the proper seasoning of the fish fille... read more
Pinoy Cook - Filipino food, cooking and recipes blog Una bella torta per celebrale l’uscita del film Sex and the city. Nell’attesa di provare il brivido dell’incontro con le nostre vecchie amiche newyorkesi, possiamo sbirciare immagini dal set e foto pubblicitarie, interviste, trailer, video, gossi... read more
Blogdolci.com "Chicken in de ruff" is how chicken and chips used to be known long ago in my homeland, Guyana. The term was derived from the texture of the fried chicken - rough, rustic and very crunchy. This week, I thought I'd share with you my take on this fa... read more
Tastes Like Home I have a recipe that's similar to this using orecchiette and anchovy fillets. The thought of adding anchovies to anything used to bother me until I took a cooking lesson from my Italian friend, Francesca. She would tell me, "my dear, you haven... read more
The Culinary Chase ARRIVALS & DEPARTURES: During June, donut peaches make their debut in San Francisco while asparagus heads out of New York (photos added to the MarketWatch Photo Pool by Flickr users beurremanie and Ferryplaza). MarketWatch is a monthly report... read more
The Food Section The original plan that Charlie had so ingeniously thought up was to go to Louis' Lunch, the famed birthplace of the hamburger, and order a burger while waiting for a pizza at Bar across the street. Alas, the stomachs quite... read more
The Girl Who Ate Everything Between driving to and from the hospital, mowing the lawn and walking the dogs my brain has had rather a lot of downtime lately.For those of you who don't know, my mind has a disconcerting tendency to wander down little-trodden paths at the best o... read more
Thyme For Cooking, the Blog The other day at the grocery store I picked up two eggplants. I had no idea what I was going to make with them, I just saw that their aubergine skin was tight and they were very plump…in other words, they were in great shape and that is a rare th... read more
What geeks eat... Sulmeat.com, 7/8 Abbey Court, Tralee, County Kerry, Ireland One of the best things about living in Ireland is the availability and choice of butchers. This was simply not an option when we lived in the US and we ended up having to buy the dubious... read more
The Humble Housewife Now this looks exotic! So colorful with tapestries and raised, pillowed, platform tables. Unfortunately the video is short and does not show much. From the Youtube poster:Inside of the Yord (Tent) restaurant outside of Shiraz. They had live music,... read more
Dine-o-meter With over $3,000 already raised (as of 2:00am GMT), I’m sure the majority of you are now aware of the massive effort being placed by the entire food Blogosphere, in order to provide enough money to help Bri through her treatment. I would love to m... read more
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